Bullhead Cantina is a bar that specializes in craft beer, has an amazing list of whiskeys and a very simple but delicious menu that includes tacos like you've never tried before. We have specials every day of the week and them some, here is the list of the recommendations for daily specials - Taco, Beer and Whiskey shot
Choose any 3 from the taco list to be served with 12 handmande tortilla, grilled veggies, lettuce, sour cream and salsa. Serves 2-3 people
With lettuce,tomatoes,grilled onions, portabello, shredded cheese and roasted corn, tossed in a house vinaigrette.
1/2lb Charred burger with grilled onions and tomato and a chipotle mayo served with home style fries.
Grilled Chicken Sandwich
With avocado,carmalized onions, portabello mushroom and with a chipotle mayo spread.
Chips and Salsa
Smokey salsa and crispy chips the best in town.
Old School Cheese or Spinach Quesadilla
With pico, guacamole and sour cream.
Sour Cream, Pico de Gallo or Cheese
Guacamole or Avocado
Bottled Soft Drinks:
Coke, Sprite and Diet Coke
All of our Veggie options do not contain chix stock, lard or any animal products, guaranteed!!! All Tacos served on Handmade corn tortillas.
Aged in a homemade rub topped with pickled cabbage, grilled tomato, red onion,cheese and sour cream.
Marinated pork served with diced grilled pineapple, pickled cabbage with cucumbers and a savory chile sauce.
Beer Grilled Chicken
Tossed in PBR beer and lime served with lettuce, tomato, sour cream and a chimichuri sauce.
Grilled gypsy pepper, yellow squash, zucchini, red onion, lettuce and tomato topped with sour cream and cheese.
Slow cooked in banana leaves and fried, served with cilantro, onion, and drunken salsa.
Slow Roasted Brisket
With a dry rub grilled poblano ,pickled cabbage, mntry jack cheese and topped with a roasted chile sauce.
With a tamarind and bourbon glaze, served with a reduced tomato sauce, cucumber, sour cream and lettuce.
Taco de Avocado
Charred tomato, gypsy pepper,lettuce, grilled onion, topped with cheese and a roasted chile sour cream.
Southern Fried Chicken Taco
With lettuce,tomatoes, cabbage and mntry jack cheese topped with a smoked chipotle chile sauce.
Pulled BBQ Pork
With a rich smoky chipotle bbq sauce topped with pickled cabbage, tomato, sliced cucumbers and sour cream.
Marinated Grilled Portabello
With avocado, grilled red onion, roasted corn, rustic tomato sauce and finished with sour cream.
Grilled Sweet Potato
With pickled cabbage, grilled red onion, roasted corn and finished with a creamy lime and avocado mix.
Tossed in a citrus reduction with grilled red onion,tomato, lettuce, cucumber, chile powder and shredded cheese.
Rye Blossom- $8
Breakout Rye, St. Germaine, apple and lime juice
Back in the Saddle- $8
Bulleit Bourbon, Simple Syrup and fresh lime juice
Dirty Old Man- $7
New Holland Hatter Royale “Hopquila”, Malort, grapefruit and lime juice
Bull Whip- $6
Svedka, triple sec, OJ, splash of Sprite
Caribbean Mule- $7
Zaya Rum, ginger beer, lime juice
Blood and Sand $8
Pig’s Nose Whiskey, Black Forrest Cherry Liqueur, Sweet Vermouth, OJ
Classic Manattan $8
Templeton Rye, sweet vermouth, bitters
The Humboldt Hillbilly- $7
Midnight Moon Strawberry or Blueberry Moonshine and ginger beer
Drive By $8
Michter’s Bourbon, Marie Brizard Apricot, Bitters
Smoked Margarita $7
El Jimador Tequila, mezcal, house made sour mix, shaken with a fresh squeeze lime
Pama Luna Margarita- $8
Pama, Lunazul Tequila, house made sour, shaken with a fresh squeeze lime
Cazadores Reposado Tequila, grapefruit juice, squeeze of lime, splash of soda
Texas Tea- $7
Sam Houston Bourbon, iced tea, splash of Bols Peach Schnapps
The word whiskey (or whiskey) is an anglicisation of the Gaelic word uisce|uisge meaning water. Distilled alcohol was known to the medieval Latins as aqua vitae = "lively water"; and as aqua fortis = "strong water". This was translated to Gaelic as Irish: uisce beatha and Scottish Gaelic: uisge beatha = "lively water" or "water of life".
Gran Traverse “OLE GEORGE”
Johnnie Walker Black
Johnnie Walker Red
Highland Park 12Yr
Jack Daniel’s Single Barrel
Old Fitzgerald 1849
Four Roses Single Barrel
ROBUST, MELLOW, MAPLE FINISH
Evan Williams Single Barrel
Elijah Craig 18 Year
Elijah Craig 12 Year
LIGHT OAK FINISH VANILLA FLAVORS
Death’s Door White
The Macallan Sherry Oak 12ys
1792 Ridgemont Reserve
About this Blog // Take a look at our videos on the process of the handmade tortilla which is one of the many details about our food you'll love!
Let The Eating Begin!
Starting Tuesday March 18, 2014 Rogers Park restaurants will compete in a bracket style tournament for best dish.
You Pick The Winners Round by Round…
You can find more info here: http://www.rogers-park.com/
There is nothing quite like the aroma of hot, handmade tortillas. Your own tortillas will not only rival the restaurant variety, they will taste even better because they are so fresh.
According to the Tortilla Industry Association, “tortillas are more popular today in the U.S. than all other ethnic breads, such as bagels, English muffins and pita bread.”
The average (say 6- to 7-inch) corn tortilla contains about 60 calories, a gram or so each of protein and fat, 12 grams of carbohydrate and 44 milligrams of calcium. Since they are made exclusively of corn flour and contain no wheat gluten, they are an ideal bread alternative for those who are gluten intolerant.